I’m Deep, I’m Sparkling, I’ve Got Issues: I Am the Ocean Reserve by Iron Horse
It’s nearly St. Patrick’s Day and while as a native Chicagoan perhaps I should be longing for green beer, I’m not. With all the environmental tragedies and woes on all of our minds this week, I’m thinking about environmentally green choices that help Mother Earth. The deep blue sea always seems bedeviled by the worst of it, what with being the final resting place for so much pollution and overfishing of so many species like blue fin tuna, which wrecks the whole eco-system. A few weeks ago, I enjoyed my first clean and crisp taste of Iron Horse Vineyards’ I Am the Ocean, a sparkling wine that is being offered in partnership with National Geographic’s Mission Blue. I love the labels with haunting images of fish or a sea turtle and the label copy, a tongue in cheek reference to the “I am Thankful or “I am Thriving” dish names…
March 16, 2011